
Kitchen Safety
Presentation
•
Specialty, Education
•
6th - 8th Grade
•
Practice Problem
•
Easy
April Flores
Used 191+ times
FREE Resource
33 Slides • 17 Questions
1
Kitchen Safety
2
3
Kitchen Safety Objectives
Know:
I can identify safety hazards in the kitchen.
I can describe how to prevent kitchen accidents.
Understand:
I can explain the importance of preventing kitchen accidents
Do:
I can identify kitchen safety hazards and demonstrate how to prevent kitchen accidents.
4
5
Spot the Hazards: Kitchen Walk through
Watch the video closely
On your paper list the hazards that you have found
6
7
Open Ended
Based on the Spot the Hazards video, list the hazards you found.
8
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10
11
12
13
Basic Knife Skills by Tasty
14
Knife Skills Cutting Techniques
15
Safety in the Domestic Kitchen
https://www.youtube.com/watch?v=AUBGRjnL_vQ&list=PLE1CG0G0l2ThBBaRSEDDlpe77lOJCeXVi&index=4
16
Multiple Choice
If you are prepping food and the knife drops, what do you do?
try to catch it
scream and panic
let it fall
pick it up and continue to use it
17
Multiple Choice
ALWAYS wash ______ separately?
knives
spoons
forks
spatulas
18
Multiple Choice
When using knives, you should always cut _______.
towards your body
away from your body
your fingers
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21
Safety in the Domestic Kitchen
https://www.youtube.com/watch?v=AUBGRjnL_vQ&list=PLE1CG0G0l2ThBBaRSEDDlpe77lOJCeXVi&index=4
22
Multiple Choice
Electrical shocks can be prevented by keeping electrical appliances away from water.
True
False
23
Multiple Choice
Always _____ an electrical appliance before trying to remove something in it or when cleaning it.
pick up
examine
unplug
turn off
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27
Safety in the Domestic Kitchen
https://www.youtube.com/watch?v=AUBGRjnL_vQ&list=PLE1CG0G0l2ThBBaRSEDDlpe77lOJCeXVi&index=4
28
Multiple Choice
How should you lift the lids of pot and pan?
Facing you
Away from your torso
Away from your face
Facing your torso
29
Multiple Choice
You should use pot holders when using:
the stove
the oven
the microwave
all of the above
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32
Multiple Choice
What happens if you put water on a grease fire?
You die
it explodes
nothing
you get dramatic
33
Multiple Choice
The first step to putting out a fire is...
deprive of oxygen
turn off the heat
call 911
use a fire extinguisher
34
Multiple Choice
You should NOT use this on grease fires...
water
salt
flour
baking soda
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36
Safety in the Domestic Kitchen
https://www.youtube.com/watch?v=AUBGRjnL_vQ&list=PLE1CG0G0l2ThBBaRSEDDlpe77lOJCeXVi&index=4
37
38
Multiple Choice
If you spill something on the floors, what should you do?
Leave it, someone else will clean it.
Tell someone and let them clean it.
Wipe it up immediately.
Pretend it didn't happen.
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42
Multiple Choice
Is it ok to have cleaning chemicals near food.
True
False
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47
Multiple Choice
Click on the Candy
48
Multiple Choice
Click on the Candy
49
Multiple Choice
Click on the Medicine
50
Multiple Choice
Click on the Medicine
Kitchen Safety
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