Search Header Logo
Food Labels

Food Labels

Assessment

Presentation

Other

9th Grade

Practice Problem

Medium

Created by

Stacy Chojnacki

Used 33+ times

FREE Resource

1 Slide • 10 Questions

1

Food Label Assessment

Use the Kraft Mac n' Cheese Label on the slide to answer the questions--All answers are from the PREPARED column.

Slide image

2

Multiple Choice

How are ingredients listed on food labels?

1

alphabetically

2

most to least in quantity

3

least to most in quantity

4

randomly

3

Multiple Choice

What ingredient is in the most amount?

1

cheese sauce mix

2

enriched macaroni

4

Fill in the Blank

One serving is equal to about how many cups? (Answer with number only)

5

Multiple Choice

How many calories in a single serving?

1

70

2

250

3

280

4

560

6

Fill in the Blank

What % of daily values is calcium in one serving? (Answer with number only)

7

Fill in the Blank

How many grams of protein in one serving? (Answer with number only)

8

Multiple Choice

What vegetable could you add to this meal to make it healthy and well rounded?

1

broccoli

2

apple

3

cookies

4

hot dog

9

Fill in the Blank

If you were to eat the ENTIRE food product (all servings), how many calories would you consume? (Answer with number only)

10

Fill in the Blank

What is the total amount of saturated fat grams in one serving? (Answer with number only)

11

Fill in the Blank

How many grams of fiber in one serving? (Answer with number only)

Food Label Assessment

Use the Kraft Mac n' Cheese Label on the slide to answer the questions--All answers are from the PREPARED column.

Slide image

Show answer

Auto Play

Slide 1 / 11

SLIDE