Deficiency Dieases Intro lesson

Deficiency Diseases

Lesson Objective

• Describe the dietary importance of protein, vitamins, mineral salts, and fibre (roughage).

Steps to Success (S2S).

• State and identify the deficiency the types of foods
  

• States the sources of different types of foods.

• List different examples of minerals salts

• List different examples of vitamins

• State the deficiency diseases when the diet lack of certain type of food.

• Explain the different deficiency diseases.