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Impact of primary activities

Impact of primary activities

Assessment

Presentation

Biology

11th Grade

Practice Problem

Hard

Created by

Marisol Mendoza

Used 7+ times

FREE Resource

10 Slides • 6 Questions

1

Impact of primary activities

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2

- All humans need to eat to survive - ammount of food consumed varies

- Calories recommended: 2,200 but the average person eats 3,000 calories daily

- Food distribution is NOT even

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3

Food Security

When a person is able to obtain a sufficient ammount of healthy food on a day-to-day basis

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4

Food insecurity

  • 850 million people live with less than the recommended ammount

  • Chronic hunger and poor nutrition

  • Less likely to have healthy and productive lives.

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5

Multiple Choice

How many kilocalories does the average person cosume on a daily basis?

1

1000

2

2200

3

3000

4

5000

6

Multiple Choice

What is the main cause of food insecurity?

1

Poor nutrition

2

Chronic hunger

3

Less productive lives

4

Uneven distribution of food

7

Fill in the Blank

What is food security?

8

Impact of primary activities: Agriculture

Agriculture: the act of growing crops and raising livestock for human use and consumption

9


  • 10,000 years ago, our ancestors started producing their own food

  • 2 types of agriculture: industrialized and subsistance

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10

Industrialized agriculture

  • Large quantities of crops and livestock are produced through industrial techniques

  • Use of machines, chemical fertilizers, pesticides

  • Monoculture: single crop is planted on a large scale

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11

Subsistance agriculture

  • Farmers with small land that produces to feed their household --> a little is sold

  • Use of animals, manure and natural predators

  • Polyculture: different crops are planted in one area

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12

Multiple Choice

How many years ago did humans begin producing their own food?

1

500 years ago

2

10,000 years ago

3

1,500 years ago

4

That doesn't happen yet

13

Fill in the Blank

What is a polyculture?

14

Multiple Choice

Which of the following is NOT a method utilized by industrialized agriculture to increase crop yields?

1

Monocultures

2

Chemical fertilizers

3

Pesticides

4

Hand tools

15

Problems in agriculture

16


  • Loss of agricultural land - erosion, urban needs

  • Decreased varieties - loss of genetic diversity

  • Land degradation - land changes and quality is reduced

  • Habitat fragmentation - the environment is divided into smaller patches

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Impact of primary activities

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