Meat and Poultry Word Set

Meat and Poultry Word Set 1 of 5

Expand your active vocabulary

This set has 10 words

• First we'll watch a couple of videos

• We'll answer some questions

• You learn a dozen of useful verbs

• We'll cook something up from meat

• You will pick your weekly meal plan

Multiple Select

How to say "телятина" in English?

• meal

• peel

• veal

• weal

Multiple Select

How to say "тушёное мясо" in English?

• meal and poultry

• beefsteak

• beef cutlet

• stewed meat

Multiple Select

How to say "котлета из говядины" in English?

• ground beef

• beef cutlet

• beef stew

• beefsteak

Can you tell what's on this picture?

Would you like to have it for dinner?

How many of them can you eat?

What else would you like with it?

What kind of ketchup do you use?

Listen carefully 3-4 times

Memorize English words and phrases

Open Ended

What is your favorite item from the list?

What is your least favorite item from the list?

Write them down in the answer below:

Open Ended

You have a family get-together this night. You are planning to feed your family members very well. So, you are going to the supermarket to buy some meat. Your budget is 5 000 rubles. Chicken 1 kilo is 300 rubles, Beef 1 kilo is 600 rubles, turkey 1 kilo is 450 rubles. Smoked sausage 1 kilo is 965 rubles. What would you buy and how much?

Watch the following video recipe

Memorize components that you need to make beef cutlets

Open Ended

Write down all components from the video recipe in order to make yummy cutlets.

If you don't know or remember the right word for the component, write it down in your own language and use translation from the web source. For example - 1) масло подсолнечное - vegetable oil. Use numbered list for better visualization:

Learn a dozen of useful verbs. Part 1

• размораживать - to defrost

• варить - to boil

• жарить (на сковородке) - to fry

• печь, запекать - to bake

• тушить - to stew

• жарить на гриле - to grill

Learn a dozen of useful verbs. Part 2

• смешивать вместе - to mix

• крошить, измельчать - to mince

• натереть на тёрке - to grate

• перемешивать - to stir

• переворачивать - to flip

• нарезать ломтиками - to slice 

Weekly meal plan

• On Monday: beef or schnitzel

• I'm having collared beef or beefsteak on Tuesday

• On Wednesday I'm having beef cutlets

• I'm having veal or beef on Thursday

• Friday is a beef stew day. No alternative.

• I'm a big fan of meat OR

• I'm more a vegan type

Weekly meal plan

• I'm grilling meat or poultry on Saturday

• On Sunday I'm having foot-long beef franks. Maybe 12 or 15 beef franks

• I just love the smell of meat

• I'm fond of beef

• I'm keen on beefsteak

• I can't live without beef cutlets

Poll

How much meat should you eat on a weekly basis?

• Every day

• 3 times a day

• Twice a day everyday

• Every other day

• Twice a week

Multiple Select

Please, check everything related to meat and poultry:

• Cream cheese

• Beef franks

• Beefsteak

• Veal

• Buttermilk

Great job today! Way to go!

I'll see you soon at our next lesson.