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Food in Singapore

Food in Singapore

Assessment

Presentation

Social Studies

2nd Grade

Easy

Created by

Bryan Fok

Used 12+ times

FREE Resource

7 Slides • 6 Questions

1

Food in Singapore

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2

Roti Prata

Roti Prata is a soft yet crisp flatbread. It is usually eaten with curry.


The two common types of roti prata in Singapore are plain prata and prata with egg. These days, there are also interesting variations such as prata with cheese, mushroom and even ice cream.

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3

Nasi Lemak

Nasi Lemak is a rice dish. The rice is fragrant as it is cooked with coconut cream and pandan leaves.


It often comes with fried anchovies, slices of cucumber, fried fish and sambal (a type of chilli paste).

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4

Chicken Rice

Chicken rice is a dish that typically consists of fragrant rice and steamed white chicken.


It usually comes with sprigs of coriander and a garlic-chilli sauce



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5

Sugee Cake

Sugee Cake is a dessert made from semolina (sugee) and almonds.


It is often served at Eurasian celebrations, especially weddings.

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6

Guess the FOOD!

Food Quiz

7

Multiple Choice

Which food is Roti Prata?

1
2
3
4

8

Multiple Choice

Which food is Sugee Cake?

1
2
3
4

9

Multiple Choice

Which food is Nasi Lemak?

1
2
3
4

10

Multiple Choice

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What is this dish called?

1

Chicken Rice

2

Laksa

3

Pancakes

4

Murtabak

11

Multiple Choice

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What is this dish called?

1

Chicken Masala

2

Log cake

3

Ang Ku Kueh

4

Satay

12

Multiple Choice

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What is this dish called?

1

Lontong

2

Chicken Chop

3

Chilli Crab

4

Thosai

13

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Food in Singapore

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