English for restaurant workers part2

English for restaurant workers part2

by Juan Pablo Prado Otero

​Food: 1 Seafood

• Sea or saltwater fish

• ​Freshwater fish

• ​Shellfish

Multiple Select

What are the 3 categories for classifying "fish"?

• Freshwater fish

• Saltwater fish

• Food

• Shellfish

​Types of served fish

• . Steak: (con hueso) If the fish is cut cross-wise, cutting through the bone, the resulting cut is a fish steak.

• ​Fillet: (filete)If the flesh of the fish is cut whole to separate it from the bone, then, you have a fillet.

• ​smoked: (Ahumado)

Fill in the Blanks

Multiple Select

Choose the types of served fish.

​Shellfish