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Balancing Recipes (& Chemical Equations)

Balancing Recipes (& Chemical Equations)

Assessment

Presentation

Chemistry, Science

8th Grade

Medium

Created by

Sarah Stanley

Used 8+ times

FREE Resource

3 Slides • 6 Questions

1

Balancing Recipes (& Chemical Equations)

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2

​How Chemical Reactions are like Cooking

Reactants (things we are reacting) = "ingredients" of the recipe

​Reaction = baking in oven or boiling in pot

Products (thinks we are producing) = "meal" that we have cooked

3

Multiple Choice

The reactants of a chemical reaction are like...

1

products

2

ingredients

3

cake

4

fire

4

Multiple Choice

The products of a chemical reaction are like...

1

food you made from a recipe

2

things you use to build things at a factory

3

fire

4

reactants

5

Example: Make a burger.​

​A burger meal requires 2 pieces of bread and 1 burger.

​You have 16 pieces of bread and 6 burgers. How many burger meals can you make?

​With 16 bread, you can make up to 8 burger meals. But, you only have 6 burgers, which means you can only make 6 burger meals. Therefore, you only make 6 burger meals.

6

Fill in the Blanks

Type answer...

7

Multiple Choice

This word describes the "ingredient" that limits how much of a "meal" that can be made from a "recipe."

1

limited reaction

2

limiting product

3

limiting reactant

4

excess reactant

8

Multiple Choice

This term describes what is left over of the "ingredients" after a "meal" has been prepared.

1

limited reaction

2

limiting product

3

limiting reactant

4

excess reactant

9

Poll

Choose what we as a class do for the rest of class.

Watch Osmosis Jones & complete movie guide for extra credit (required).

Extra Credit Activity (required) then Blooket or other trivia

Extra Credit Activity (required) then board games

Balancing Recipes (& Chemical Equations)

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