
Preservation of Food
Presentation
•
Science
•
5th Grade
•
Medium
Ashlen Verma
Used 12+ times
FREE Resource
0 Slides • 11 Questions
1
Multiple Choice
What Happens when we eat food past its expiry date?
We may get anemia
We may get food poisoning
We get Dengue
We may get tetanus
2
Multiple Choice
This process uses low temperature to prevent growth of micro - organisms.
Vacuum Packing
Refrigeration
Boiling
Canning
3
Multiple Choice
Which preservation method is used to preserve chips?
Sugaring
Vacuum packing
Refrigeration
Pickling
4
Multiple Choice
Vinegar is used as preservative.
(True or False)
True
False
5
Multiple Choice
We can know if food is spoilt by its __________
None of the above
Smell, texture
Taste, Color, Laciness and Smell
Cooking time and density
6
Multiple Choice
Why do we preserve food?
Preserving food make it taste better.
Preserving food is bad for the environment.
Preserving food helps us lead a healthy and fit life.
Preserving food extends the shelf life and makes food last longer
7
Multiple Choice
It is one of the oldest methods of food preservation, which reduces water activity sufficiently to prevent or delay bacterial growth.
Drying
Freezing
Pickling
Canning
8
Multiple Choice
Which of the following methods can be used for the storage/preservation of fish and non vegetarian products? Tick ALL possible answers.
Pickling
Vacuum Packing
Salting
All of the above
9
Multiple Choice
In the process of _________, we seal food in airtight containers to preserve food.
Canning & Bottling
Freezing
Drying
Salting
10
Multiple Choice
Which of the following statements about sugaring as a method of food preservation is INCORRECT?
The process of sugaring we dehydrate the food product.
In the process of sugaring, we use pure sugar.
Sugaring is commonly used for jams and jellies.
Moisture is added in the sugaring process
11
Open Ended
Did you Enjoy this quiz?
What Happens when we eat food past its expiry date?
We may get anemia
We may get food poisoning
We get Dengue
We may get tetanus
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