
4 Health Periodical Test (Sept 6)
Presentation
•
Education
•
4th Grade
•
Hard
Veronica Eracho
Used 2+ times
FREE Resource
21 Slides • 30 Questions
1
FOOD LABELS
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22
Multiple Choice
What is an example of a carbohydrate?
cheese
chicken
banana
avocado
23
Multiple Choice
What is an example of a protein?
beef
apple
cake
corn
24
Multiple Choice
What is not an example of fat?
avocado
olive oil
cookie
salmon
25
Multiple Choice
What has a rich source of Vitamins?
fruit
cake
soda
water
26
Multiple Choice
What number represents parts of a food label that are good for you when you eat a lot of it?
5
2
3
4
27
Multiple Choice
What number represents the parts of a food label that are bad for you when you eat too much of it?
4
3
5
2
28
Multiple Choice
What two different types of carbohydrates can be found in the "total carbohydrates" part of a food label?
sugar and fiber
sugar and vitamins
sugar and minerals
sugar and fat
29
Multiple Choice
A food that has __% of the Daily Value of a certain nutrient is a good source of that nutrient.
40
10
20
5
30
Multiple Choice
What food has more calories?
Label A
Label B
31
Multiple Choice
What food has a lot of Calcium?
milk
water
soda
juice
32
Multiple Choice
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Multiple Choice
34
Multiple Choice
35
Multiple Choice
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Multiple Choice
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Multiple Choice
If something you are cooking falls on the floor, what should you do?
pick it up and cook
throw it away
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Multiple Choice
If you cough when you are cooking, what should you do?
wash your hands
continue to cook
39
Multiple Select
Which TWO items should be stored in the fridge?
cheese
dried apricots
bread
milk
40
Multiple Choice
Why should some foods be stored in the fridge?
To keep them in the dark
To stop or slow down the growth of germs
Because there isn't enough space in the cupboards
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Multiple Choice
When should you wash your hands before touching food?
Only if handling meat.
Only if handling vegetables.
Only if you're going to cook the food.
Always: for any kind of food.
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Multiple Choice
Does this sign mean to wash your hands?
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Multiple Choice
Diarrhea characterized by a loosed watery stools or frequent need to have a bowel movement.
True
False
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Multiple Choice
Typhoid Fever- blood diarrhea or any diarrheal episode in which the loose or watery stool contains visible red blood.
True
False
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Multiple Choice
Amoebiasis is a parasitic infection of the intestines
True
False
46
Multiple Choice
Typhoid Fever- a bacterial infection that can lead to high fever diarrhea and vomiting caused by salmonella typhi.
True
False
47
Multiple Choice
Paracetamol
A.Use to treat chest infections
B. To treat headache
C. Use to treat or prevent
bacterial infections
D. Used to relieve clogged nose
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Multiple Choice
Antibiotics
A.Use to treat chest infections .
B. To treat headache.
C.Use to treat or prevent
bacterial infections
D.Used to relieve clogged nose .
49
Multiple Choice
Mefenamic
A.Use to treat chest infections.
B. To treat headache
C.Use to treat or prevent
bacterial infections
E.Use to relieve toothache.
50
Multiple Choice
Amoxicillin
A.Use to treat chest infections
B. To treat headache
C.Use to treat or prevent
bacterial infections
D.Relief of mild to moderately severe pain of musculoskeletal
51
Multiple Choice
Bio-flu
A.Use to treat chest infections
B. To treat headache
C.Use to treat or prevent
bacterial infections
D.Used to relieve clogged nose
FOOD LABELS
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