Groceries 101 Review

Multiple Choice

How is a grocery budget calculated?

• By establishing a spending range, determining the total amount spent on groceries in one week and making adjustments to stay within the range.

• By establishing an overall spending budget, determining the least amount left for groceries and only spending the specific amount per week.

• By establishing a spending range from necessary to unnecessary items and only allotting the necessary items into the grocery budget.

• By establishing a monthly meal plan, conducting a food inventory and deciding how much food is and is not needed in one week

Multiple Choice

Which of the following describes a farmers' market?

• Specialized store which sells products at a premium price.

• Centrally located food stand offering discout price.

• Centrally located food stand offering items at a higher price than a supermarket.

• A very large, all-in-one store which tends to require self-service

Multiple Choice

Sam's Clud and Costco are examples of which of the following?

• Supermarkets

• Boutique grocery stores

• Farmers' markets

• Membership warehouses

Multiple Choice

Terri evaluated the food items already in her home to prevent unnecessary purchasing and save money. Which is this called?

• A monthly meal plan

• Prepare her meal planning notebook

• A food inventory

• Create a grocery list

Multiple Choice

Which of the following describes spending range?

• The portion of income which can be spent freely

• The range of money which can logically be spent on groceries

• The spending range allotted only toward household items

• The amount of income allotted to saving.

Multiple Choice

Jeff needs to purchase milk, eggs, bananas and ground beef. Where in the store layout should he shop?

• The perimeter

• The center aisles

• The front of the store

• The back of the store

Multiple Choice

Which of the following does NOT describe unit pricing?

• An item sold in bulk

• Amount of money one coupon offers

• An item sold by shelf price tag

• Amount of money one unit of item costs

Multiple Choice

In the center aisles of a store layout, which levels of the shelves are the most expensive?

• Bottom shelves

• Eye-level shelves

• Top shelves

• No specific area

Multiple Choice

Most Americans eat how many meals away from home?

• One out of five

• Two out of five

• Three out fo five

• Four out of five

Multiple Choice

Which of the following method is NOT involved in planning and preparing for the grocery store?

• A weekly meal plan

• A grocery list

• A food diary

• A food inventory