
03-AGRICULTURE IN SRI LANKA - VEGETABLES/FRU
Presentation
•
Geography
•
10th Grade
•
Practice Problem
•
Medium
Tikiri Kahapola
Used 5+ times
FREE Resource
6 Slides • 23 Questions
1
AGRICULTURAL LAND UTILIZATION
IN
SRI LANKA-
CULTIVATION OF MINOR EXPORT CROPS;
VEGETABLES AND FRUITS
2
Multiple Choice
This picture shows,
vegetables
fruits
spices
minor export crops
3
Multiple Choice
The government started to pay a special attention to promote the cultivation of Minor Export Crops after,
1948
1970's
1960's
1990's
4
Multiple Select
The reasons behind the promotion of the cultivation of minor export crops,
Price fluctuation of traditional crops
Increasing demand for minor export crops in the world market
Ability to depend on traditional export crops
Inability to depend only on traditional export crops alone
5
Multiple Choice
When was the Department of Minor Export Crops established in Sri Lanka?
1960
1972
1978
6
Multiple Choice
Where is the Department of Medinor Export Crops located?
Kandy
Matale
Nuwara Eliya
7
Multiple Choice
The Minor export crop which distributed scattered along the coastal belt between Negombo,-Matara and in Ratnapura and Hambantota
Coffee
Cinnamon
Cashew
8
Multiple Choice
Coffee,Pepper,Cardamoms,Cloves and Nutmeg are distributed in,
Kandy-Matale
Kandy-Kegalle
Kandy-Rathnapura
9
Multiple Choice
Minor Export Crops grown in Hambantota and Mannar districts are,
Cinnamon-Cashew
Cashew-Citronella
Flowers-Cashew
10
Vegetables and fruits that we eat are cultivated all parts of the country.
They are cultivated;
-In small plot of land as an intercrop
-As a commercial crop
-As garden crops
11
Dry Zone Vegetables and Fruit-
Drumsticks/ Long beans/ Tomatoes/Brinjals/Bittergourd/
Pumpkins
-Mangoes/Banana/Woodapples/
Wet Zone Vegetables and Fruit-
Ladies fingers(okra)/ Snakegourd/ Lufa/Long beans
-Avacadoes/ Mangooseteen/ Rambutana/ Durian/Mangoes/Pineapples
Hill Country Vegetables and Fruits- Leeks/ Carrots/ Lettuce/ Potatoes/ Beetroots
- Strawberry/ Pears/ Grapes
Fruits are exported- fresh fruits/canned sliced pieces/ dehydrated
12
13
The need to improve the local production of milk;
-To save foreign exchange spent on the importation of milk powder.
-To develop the nutritional levels of Sri Lankan.
Areas where cattle rearing is mainly done:
-Nuwara Eliya
-Badulla
-Pollonnaruwa
-Hambantota
-Ampara
-Anuradhapura
-Kurunegala
-Batticaloa
-2/3 of buffaloes are in the Dry Zone
Activity : Mark and name the above districts on a map of Sri Lanka
14
Locations of Research Institutions:
-Ambewela
-Kananwila
-Walpita
Services Provided:
-Introduced new breeds of cattle and varieties of grass.
-Necessary instructions.
‘MEEVANAPALANA’ Dairy Cattle Centre –to exchange lactating cows
Production of liquid milk has become popular from recent times.
Dairy Products:
Ghee
Powdered Milk
Liquid Milk
Curd
Ice-cream
Yoghurt
Butter
Packeted Milk
Pasteurized Milk
Sterilized Milk
Cheese
15
Multiple Select
Why is it necessary to improve the local milk production?
-To save foreign exchange spent on the importation of milk powder.
-To spend more foreign exchange on the importation of milk powder.
-To develop the nutritional levels of Sri Lankans.
16
Multiple Select
Locations of Research Institutions are
Ambewela
Ukuwela
Walpita
Kananwila
17
Multiple Select
What are the services provided by the Research Centres?
Introduced new breedsof cattle and varieties of grass
To provide employment for villagers
Provide necessary instructions
18
Multiple Choice
Dairy Cattle Centre –to exchange lactating cows is located in,
Walpita
Meevanapalana
Kananwila
19
Multiple Choice
Liquid milk is not presented to the market as,
Ghee
Pasteurized milk
Sterilized milk
Cartons
20
Multiple Select
Select the factors that are favorable for fisheries industry in Sri Lanka,
Being an island surrounded by the ocean
Plenty of plankton during the monsoons
Earning of foreign exchange
Long coastline around the island
21
Multiple Choice
The territorial sea limit of Sri Lanka extends up to,
12 km
12 NM
24 NM
200 NM
22
Multiple Select
Fishing Industry is an important part of our economy,
as a source of protein
as a source of earning foreign currency
as it has a wide local and foreign market for its products
as it saves foreign exchange
23
Multiple Choice
Fisheries Industry can be categorized into,
2 as Marine and Fresh water fisheries
3 as Marine, Fresh and Brackish fisheries
2 as Coastal and Deep sea fishing
2 as Fishing and Livestock framing
24
Multiple Select
The reasons for the abundance of fish in the shallow sea in Sri Lanka,
Use of fish tackles to catch fish
Availability of organic particles
Fish food at the sea bottom being brought to the surface by the ocean currents
Availability of plankton
25
Fill in the Blanks
26
Fill in the Blanks
27
Multiple Choice
A large boat that uses a wide cone shaped net to catch fish is called,
Ship
Cruise ship
Trawler
Submarine
28
Multiple Choice
Along the coast which is about 1760km in length carries out,
Deep Sea fishing
Marine fishing
Brackish water fishing
Fresh water fishing
29
Fill in the Blanks
AGRICULTURAL LAND UTILIZATION
IN
SRI LANKA-
CULTIVATION OF MINOR EXPORT CROPS;
VEGETABLES AND FRUITS
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