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Kitchen Safety and Expectations

Kitchen Safety and Expectations

Assessment

Presentation

•

Life Skills

•

12th Grade

•

Practice Problem

•

Easy

Created by

Aerial Edwards

Used 9+ times

FREE Resource

1 Slide • 11 Questions

1

Kitchen Safety
media

2

Dropdown

Question image
If you spill something when cooking, you should clean it up ​

3

Multiple Choice

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When you are cutting an ingredient, what should you cut it on?

1

The counter

2

The table

3

A cutting board

4

A napkin

4

Multiple Choice

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When grabbing something hot, should you use an oven mitt?

1

Yes

2

No

5

Dropdown

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Before you start cooking you NEED to ​
. After your hands are clean, you should put on ​
.

6

Multiple Choice

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Who should clean the kitchen after you are done cooking?

1

Your parents

2

Your dog

3

You

4

Ms. Aerial

7

Multiple Choice

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If you are using the blender, should the lid be on or off?

1

On

2

Off

8

Multiple Choice

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If you want to take food out of the oven, what should you use?

1

Spatula

2

Oven Mitt

3

Fork

9

Multiple Choice

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What is one thing that electrical appliances should stay away from?

1

Food

2

Plugs

3

Water

4

Fruit

10

Reorder

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Reorder the steps of the kitchen

Wash Hands

Put on gloves

Cook Food

Clean up kitchen

1
2
3
4

11

Poll

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Are you excited to start cooking this week?

Yes

No

12

Open Ended

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What food do you want to cook this year?

pattern-tertiary
Kitchen Safety
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