Japanese food

Japanese food

Assessment

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World Languages

7th Grade

Practice Problem

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Created by

Kevin Kirton

Used 12+ times

FREE Resource

11 Slides • 12 Questions

1

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2

Multiple Choice

Which of the following best describes the main difference between ramen and udon noodles?

1

Ramen noodles are made from rice, while udon noodles are made from wheat flour.

2

Ramen noodles are generally served in a meat broth, while udon noodles are thick and made from wheat flour.

3

Udon noodles are always served cold, while ramen is always served hot.

4

Udon noodles are thinner than ramen noodles.

3

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4

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5

Multiple Choice

Which of the following Japanese foods is made by rolling rice and other ingredients in seaweed?

1

Makizushi

2

Nigiri

3

Onigiri

4

Gyouza

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7

Multiple Choice

The Japanese food that consists of rice balls wrapped in seaweed is called ___.

1
Onigiri
2

Udon

3

Ramen

4

Okonomiyaki

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9

Multiple Select

Which TWO of the following Japanese foods are made primarily from soybeans?

1

Tofu

2

Miso shiru

3

Yakitori

4

Tempura

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11

Multiple Choice

What is the main difference between tempura and teriyaki?

1

Tempura is deep fried, teriyaki is glazed

2

Tempura is grilled, teriyaki is steamed

3

Tempura is a soup, teriyaki is a dumpling

4

Tempura is a noodle dish, teriyaki is a pancake

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13

Multiple Choice

What is the meat ingredient in sukiyaki?

1

beef

2

chicken

3

octopus

4

lamb

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15

Multiple Choice

Which Japanese dish consists of chicken that is skewered and grilled?

1

Yakitori

2

Yakisoba

3

Sukiyaki

4

Nigiri

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17

Multiple Choice

Which of the following Japanese foods is made from fermented soybeans?

1

Tonkatsu

2

Natto

3

Obentou

4

Ekiben

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19

Multiple Choice

The words 'obentou' and 'kyuushoku' mean:

1

fried rice and fish lunchbox

2

fried noodles and sushi

3

Christmas lunch and school dessert

4

lunchbox and school lunch

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Open Ended

Question image

After learning about different types of Japanese food, which dish would you most like to try and why?

22

Multiple Choice

Which of the following best describes the main difference between ramen and udon noodles as shown in the images?

1

Ramen noodles are generally served in a meat broth, while udon noodles are thick noodles made from wheat flour.

2

Ramen noodles are made from rice, while udon noodles are made from wheat flour.

3

Udon noodles are always served cold, while ramen noodles are always served hot.

4

Ramen noodles are thicker than udon noodles.

23

Multiple Choice

Question image

Ekiben are a specific type of ___ sold on trains and at train stations in Japan.

1
bento
2

cola

3

water

4

noodle

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