RegionalCuisineReading
Interactive Video
•
World Languages
•
6th - 8th Grade
•
Practice Problem
•
Easy
Jenny Tunney
Used 2+ times
FREE Resource
59 questions
Show all answers
1.
SLIDE QUESTION
30 sec • Ungraded
2.
OPEN ENDED QUESTION
3 mins • 1 pt
Est-ce que tu sais quels ingrédients il y a dans la poutine? Si tu sais, décris-les. Si tu ne sais pas, quels ingrédients penses-tu qu'il y a?
Evaluate responses using AI:
OFF
3.
SLIDE QUESTION
30 sec • Ungraded
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following best describes the significance of poutine in Canadian cuisine?
It is a traditional dish that represents Canadian comfort food.
It is a popular dessert in Canada.
It is mainly eaten during breakfast in Canada.
It is a dish only served at formal events.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What makes the poutine from Québec especially traditional compared to other varieties in Canada?
It uses brown sauce
It is served cold
It is made with rice
It has no cheese
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which ingredients are found in a traditional poutine?
French fries, brown sauce, cheese
Rice, tomato sauce, chicken
Bread, butter, ham
Pasta, cream sauce, mushrooms
7.
SLIDE QUESTION
30 sec • Ungraded
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports
Continue with Google
Continue with Email
Continue with Classlink
Continue with Clever
or continue with
Microsoft
%20(1).png)
Apple
Others
Already have an account?
