Processed vs. Whole foods

Processed vs. Whole foods

KG - University

6 Qs

quiz-placeholder

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Processed vs. Whole foods

Processed vs. Whole foods

Assessment

Quiz

Professional Development

KG - University

Hard

Used 12+ times

FREE Resource

6 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Sodium Bisulfite, a toilet bowl cleaner is also found in potato chips. 
True
False

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the Three S’s that are the most common ingredients in processed foods?
Sugar, saturated fat and soy
Sodium, sugar and selenium
Saturated fat, sugar and sodium
Safflower oil, sugar and saturated fat

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where does the red dye, Red 40, come from?
Cranberries
Red paint
Red peppers
Cochineal Bugs

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are reasons you should eat more whole foods?
Phytochemicals
Fiber
Healthy fats
All of the above

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a whole food?
Canned peaches
Beef Jerky
Vitamin Water
Hard boiled Egg

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many pesticides are fine in an individual box of cereal?
50
70
30
10