Kitchen Utensils
Quiz
•
Other
•
6th - 8th Grade
•
Practice Problem
•
Easy
Used 330+ times
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38 questions
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1.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
These utensils measure large amounts of foods, such as, flour, sugar, or brown sugar. What is the name of this utensil?
2.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
This utensil measures large amounts of food such as, oil, water, milk, etc. What is the name of this utensil?
3.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
This utensil is used to level off dry ingredients from dry measuring cups or applies icing to cakes. What is the name of this utensil?
4.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
This utensil is used to cut shortening into flour when making pastries, what am I called?
5.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
I am used to roll out, and flatten dough, what am I?
6.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
I am used to scrape the ingredients down from the sides of mixing bowls, what am I?
7.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
I add air to ingredients to make them light and fluffy, or stir thin sauces and batters, what am I?
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