Biomolecules

What are foods that are high in carbs?

• Eggs, fish, poultry
• Cheese, meats, vegetables
• Bread, potatoes, and pasta
• Multitude of oils, butter and condiments

Fats and oils are composed of what two groups of molecules?

•  glucose and fructose 
• starch and sugar 
• water and cellulose
• fatty acids and glycerol 

Tags

NGSS.MS-PS1-1

What is the function of nucleic acids?

• Stores energy
• Stores genetic information
• Movement
• Physical structure

Tags

NGSS.HS-LS1-1

NGSS.HS-LS3-1

The monomer of a nucleic acid is

• Monosaccharide
• Amino Acid
• Nucleotide
• Triglyceride (3 Fatty Acids and 1 Glycerol)

The monomer of a protein is

• Monosaccharide
• Amino Acid
• Nucleotide
• Triglyceride (3 Fatty Acids and 1 Glycerol)

Tags

NGSS.HS-LS1-6

Glucose is an example of a

• Carbohydrate
• Lipid
• Protein
• Nucleic Acid

Identify this monomer

• monosaccharide
• fatty acid
• amino acid
• nucleotide

Identify this biomolecule.

• Carbohydrate
• Lipid
• Protein
• Nucleic acid

What is a key difference between carbohydrates and proteins?

• Carbohydrates contain carbon; proteins do not.
• Proteins contain nitrogen; carbohydrates do not.
• Carbohydrates are biomolecules; proteins are not.
• Proteins contain covalent bonds; carbohydrates do not.

Tags

NGSS.MS-PS1-1

All living things contain what element?

• helium
• sodium
• copper
• carbon

Tags

NGSS.MS-PS1-1