Kitchen Safety Review

How long should you wash you hands?

• 10 seconds
• 20 seconds
• 30 seconds
• 15 seconds

Cross- contamination is...

• A transfer of germs and bacteria from one point to another
• Crossing you arms
• Touching another object

When carrying a hot object you should warn your classmates.

• True
• False

How should your hair be worn?

• Up and away from your face
• It doesn't matter

You should wash your hands when swapping from one task to another

• True
• False

You should wash your hands in cold water.

• False
• True

You should wash your hands in hot water.

• True
• False

Close the refrigerator immediately after use.

• True
• False

Carefully carry knives across the kitchen by holding it your side and the tip of the knife towards the ground.

• True
• False

If you spill something in the kitchen, you should clean it up how...

• Never
• After telling the teacher
• Right away