The maintenance of relatively stable internal physiological conditions (as body temperature or the pH of blood) in higher animals under fluctuating environmental conditions.

• Equillibrium
• Static Equilibrium
• Homeosapiis
• Homeostasis

Tags

NGSS.HS-LS1-3

A very large molecule (as of a protein, nucleic acid, or carbohydrate) built up from smaller chemical structures.

• Macrophage
• Micromolecule
• Macroroni
• Macromolecule

Tags

NGSS.HS-LS1-6

A natural feature or phenomenon that enhances the quality of human life.

• Compound
• Element
• Nature
• Resource

Tags

NGSS.HS-ESS3-1

An adenine-containing nucleoside triphosphate that releases free energy when its phosphate bonds are hydrolyzed. This energy is used to drive endergonic reactions in the cell.

• Adenosine cophosphate (ACT)
• Adenosine monophosphate (AMP)
• Adenosine triphosphate (ATP)
• Adenosine diphosphate (ADP)

Synthetic, energy-requiring reactions whereby small molecules are built up into larger ones.

• Catabolism
• Metabolism
• Anabolism
• Canabolism

Tags

NGSS.HS-LS1-6

The rate at which heat is given off by an organism at complete rest.

• Thermal dynamic output (TDO)
• Metabolic Output (MO)
• Basal metabolic rate (BMR)
• Body Mass Index (BMI)

Tags

NGSS.HS-LS1-7

A measure of body fat that is the ratio of the weight of the body in kilograms to the square of its height in meters.

• Basal Metobolic Rate (BMR)
• Body Mass Index (BMI)
• Body weight index (BWI)
• Basal Mass Index (BMI)

A soft mass of chewed food.

• Boolus
• Bolus
• Bowlus
• Bolous

The amount of heat energy required to raise the temperature of 1 g of water by 1 degree C. 

• Calorie
• calorie
• kilocalorie
• kalorie

Tags

NGSS.HS-PS3-4

Chemical reactions that break down complex organic compounds into simple ones, with the net release of energy.

• Catabolism
• Anabolism
• Metabolism
• Canabolism

Tags

NGSS.HS-LS1-7