
SEAFOOD
Authored by Virginia Espinosa
English
KG - University
CCSS covered
Used 194+ times

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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A type of seafood which we use to eat in cocktails with pink sauce
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A type of seafood similar to a crab. It is very popular in the north of Spain, especially in Galicia
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A type of seafood that has eight tentacles. It´s usually made Galician style
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A type of seafood similar to a shrimp but with tongs
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A type of seafood with black shells. When cooked, its flesh is orange
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A type of seafood with two shells. They are usually cooked with white beans
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A type of seafood whose colour is red when cooked. It hasn´t got any tongs. It´s popular to cook it cut in halves and grilled
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
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