Kitchen Safety

Kitchen Safety

9th - 12th Grade

34 Qs

quiz-placeholder

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Kitchen Safety

Kitchen Safety

Assessment

Quiz

Specialty

9th - 12th Grade

Practice Problem

Easy

Created by

the REAL Mrs. Gault

Used 60+ times

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34 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What must food handler's do after touching their hair, face, body or using the restroom?

Wash hands
Rinse gloves
Change their apron 
Use hand sanitizer 

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food handlers should keep their fingernails:

Short and unpolished 
Long and unpolished 
Long and painted  
Short and painted 

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is NOT a common kitchen hazards

Falls
Cuts
Burns
Pinches 

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who is most at risk for food poisoning?  

Teenagers and women
Old people and teenagers  
Old people and young children 

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Refrigerate perishable food after 

1 hour
2 hours
3 hours 
4 hours 

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Use a knife to screw on a panhandle 

safe 
unsafe 

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Wipe up spills immediately 

safe
Unsafe 

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