Kitchen Safety
Other
7th - 8th Grade
Used 9+ times
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50 questions
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1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
If you are prepping food and the knife drops, what do you do?
try and catch it
let it fall
scream and panic
pick it up and continue using it
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Lifting a lid away from your face (like a shield) can help prevent a ________
cut
burn
fall
shock
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
If a fire starts inside the oven, what should you do?
open the door and pour baking soda on the fire
open the door and use a fire extinguisher
keep door closed and turn the oven off
none of the above are correct
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Always cut/chop food on a __?
Chair
Counter
Stove Top
Cutting Board
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
For a grease fire, you should use water to put it out
false
true
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
It's fine to sit on the counters during cooking lab
how dare you?! no!
sure
only if there is no food
always
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When using knives, you should always cut
towards yourself
away from yourself
either
neither
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