
Transport in Plant part 2
Authored by Listya Rahmawati
Biology
7th - 9th Grade
NGSS covered
Used 943+ times

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35 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Water is transported from roots to shoots and leaves in:
Xylem
Phloem
Stomata
Chlorophyll
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Sugars made in leaves are transported in:
xylem
Phloem
chloroplast
stomata
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is transpiration?
The loss of water from leaves by osmosis
The uptake of water through root hair cells
The evaporation and diffusion of water from inside leaves
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens to the transpiration rate as light intensity increases?
It increases
It stays the same
It decreases
Tags
NGSS.MS-LS2-1
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens to the transpiration rate as temperature increases?
It decreases
It stays the same
It increases
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Plants use ______ to convert sunlight into food.
Phloem
Photosynthesis
Stomata
Xylem
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
The plant tissue that carries food materials DOWNWARD from the leaves to the rest of the pant is the ______.
Phloem
Stomata
Chlorophyll
Xylem
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