SC.912.L.18.1 - Macromolecules

All polymers are made up of...

• monosaccharides

• monomers

• proteins

• None of these

Lipids are made up of which of the following?

• glycerol and fatty acids

• glycerol and monolipids

• fatty acids and phosolipids

• amino acids and nucleotides

What is the function of nucleic acids?

• Stores energy

• Stores genetic information

• Movement

• Physical structure

What is the monomer of proteins?

• amino acids

• polypeptides

• nucleotides

• monosaccharides

Phospholipids are used in what biological structure?

• RNA

• DNA

• Cell membrane

• Cell wall

What is the monomer of nucleic acids?

• Glycerol

• Monosaccharides

• Amino Acids

• Nucleotides

The loss of a protein's structure is called...

• Denaturation

• Unfolding

• Coiling

• Inactivation

What is the function of a carbohydrate?

• Stores energy

• Movement

• Stores genetic information

• Speeds up reactions

Oils are which type of macromolecule?

• carbohydrates

• lipids

• nucleic acids

• proteins

Which macromolecule is shown?
 View Figure 1 (if not visible)

• lipid
• protein
• nucleic acid
• carbohydrate

Tags

NGSS.HS-LS1-6