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Factors Effecting Food Choices

Specialty, Other Sciences, Other

7th - 9th Grade

Used 88+ times

Factors Effecting Food Choices
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20 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

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The term food habits refers to why and how people eat, which foods they eat, and with whom they eat, as well as the ways people obtain, store, use, and discard food. 
Which of the following factors influences food habits?

Culture and Social
Religion 
Economic and Political
All of the above

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

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A staple food, is a food that is eaten routinely and in such quantities that it constitutes a dominant portion of a standard diet for a given group of people, forming a significant proportion of the intake of other nutrients as well.
Which of the following is a staple food for Australia?

Flour and Meat products
Vegemite Sandwiches
Meat Pies
Pavlova and Lamingtons

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Why are staple foods important?

They are expensive 
They are flavoursome and aromatic
They are appetising and expensive
They are cheap and supply good amounts of energy and some protein.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Some examples of staple foods around the world include: 

Cereals and Rice
Starchy Root vegetables (Potatoes)
Starchy Fruit (Corn)
All of the above

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Food has many symbolic meanings; it not only expresses but also establishes the relationship between people and their environment as well as between people and what they believe. Therefore food is an important component of a society.

True
False

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Food is ONLY the source of nutrition for humans, it does not play other roles in our daily lives, beliefs, or socioeconomics.

True
False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Food consumed by one person alone is NOT a social food. However, when it is consumed by a group of people together or eaten in a religious ceremony, the sociality of food is identified. 

True
False

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