30.2 Food and Nutrition
Authored by Kristine Erwin
Chemistry, Biology, Other
9th - 10th Grade
NGSS covered
Used 250+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Reading the food label can help you compare products, make healthier choices and provide valuable information to people with food allergies.
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which nutrient contributes the most calories to this product?
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What percentage of your daily value of sodium does this product provide?
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the 6 Basic Nutrients provide us with energy (calories)?
Water
Carbohydrate
Vitamin
Protein
Carbohydrate
Vitamin
Carbohydrate
Fat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Nutrients made by living things that assist in chemical reactions in the body. They supply no energy.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient is required for the growth and repair of body tissues?
Tags
NGSS.HS-LS1-6
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient is an excellent source of energy?
Tags
NGSS.MS-LS1-7
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