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Nutrition - Fats & Lipids

Authored by Corie Nealis

Other

12th Grade - University

Used 32+ times

Nutrition - Fats & Lipids
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27 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

All are functions of lipids except:

"Slow down digestion"
"Cushions organs"
Essential for growth & development
"Short-term energy storage"

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is NOT a category of Lipids?

"Waxes"
"Triglycerides"
Sterols/Steroids
"All of the above are lipids"

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Unsaturated fats are liquid at room temperature.

"True"
"False"

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

If something is hydrophobic, it mixes well with water.

"True"
"False"

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

3 fatty acids combine with glycerol to form what?

"Unsaturated Fat"
"Triglycerides"
Phospholipids
"Cholesterol"

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Trans fats are naturally formed in foods.

"True"
"False"

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which is a major component of plasma membranes of the cell?

"Triglycerides"
"Wax"
Phospholipids
"Steroids"

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