Search Header Logo

Food Borne Illnesses

Professional Development, Arts

9th - 12th Grade

Used 561+ times

Food Borne Illnesses
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

23 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What does Fattom stand for 

Food, Acidity, Time, Temperature, Oxygen, Moisture
A fat guy named Tom
Forget all the time on money
Fear all the tomatoes on missy

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is not a common food borne illness?

Salmonella
Listeria
E. Coli
Broken bone

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is a symptom of salmonella?

Diarrhea
Headache
Chapped lips
Fever

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What could cause fetal or infant death?

Clostridium Botulinum
Campylobacter
Listeria
Staphylocuccus

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What are pathogens?

Disease-causing organisms, such as bacteria, viruses, parasites, or fungi
Mean guys or girls
a path of gentlemen
a bad cough

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

How long should you wash your hands?

an hour
5 seconds
20 seconds
1.1369 milliseconds

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is the proper attire for cooking in the kitchen?

Jewelry
Dirty clothes
Socks and Sandals
clean, trim nails

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Microsoft

Continue with Microsoft

or continue with

Facebook

Facebook

Apple

Apple

Others

Others

Already have an account?