Kitchen Safety

Kitchen Safety

8th Grade

•

40 Qs

quiz-placeholder

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Kitchen Safety

Kitchen Safety

Assessment

Quiz

•

Specialty

•

8th Grade

•

Practice Problem

•

Easy

Created by

Jennifer Cook

Used 90+ times

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40 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You could use this to put out a grease fire:

water

flour

dry chemical fire extinguisher

you can't put out a grease fire

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Knives should be stored:

separately from other utensils

in a drawer

with other utensils

away from everyone

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When using knives, you should always cut

towards yourself
away from yourself
either
neither

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should turn pan handles towards:

the north

the center of the stove

the left

the right

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should use oven mitts or pot holders when:

carrying a pot of hot water to the sink to drain

removing a dish from the microwave

removing a pan from the oven

all of the above

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Spray a fire extinguisher at the:

top of the fire

center of the fire

base of the fire

most intense point of the fire

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens if you put water on a grease fire?

it puts out the fire

it makes the fire worse

nothing

you get dramatic

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