APES Chapter 11 Exam Review

APES Chapter 11 Exam Review

Assessment

Quiz

Other Sciences

9th - 12th Grade

Practice Problem

Medium

Created by

Scot Worrell

Used 306+ times

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22 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

A steady diet of high calorie, low nutrition fast food may lead to
I. Overnutrition
II. Malnutrition
III. Undernutrition

I only
II only
III only
I and II

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Industrial Agriculture has many benefits.  Which of the following is NOT a benefit associated with industrial agriculture?

The ratio of energy input to calorie output is low.
Larger food production per hectare.
Monoculture can be more efficient.
Economy of scale can make the food less expensive.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Typically, most of the energy subsidies in modern agriculture are in the form of

solar power.
hydroelectric power.
nuclear power.
fossil fuels.

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Synthetic fertilizers have many advantages over traditional "organic" animal waste fertilizers.  These include all of the following EXCEPT

ease of application.
highly adjustable nutrient content.
bioavailability of nutrients.
lack of nutrient runoff problems.

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Monocropping has a number of disadvantages.  These include all of the following EXCEPT

erosion due to exposure of large areas of soil during planting.
Nutrition and pesticide needs should be similar throughout a single crop.
Pests are ore likely to attack a monocrop due to the high concentration.
Loss of habitat for natural pest predators.

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

After many years of applying the selective pesticides provironex, a farmer notices that the applications seem less effective.  This is likely due to

the fact that provironex is fat soluble and has been bioaccumulating.
provironex is selective, so other pests are filling the niche from the exterminated ones.
provironex is persistent, and the farmer should apply less for better results.
the target species has begun to evolve resistance.

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Scientists have inserted a gene for the production of vitamin A into rice.  This practice of changing the genetic structure of agricultural products to improve desirable traits is known as

Genetic Engineering.
Transmodification.
Selective Breeding.
Natural Selection.

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