
APHG Unit 5 Agriculture
Authored by Anya Worthy
Geography
9th - 12th Grade
Used 313+ times

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32 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
A farmer who produces only enough food for their immediate family is practicing
Shifting cultivation
Intensive agriculture
Vegetative planting
Subsistence farming
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Increasing global food production by expanding the amount of land under cultivation is limited by the fact that
Technology is lacking in many less developed countries
Most of the world's arable land is already under cultivation
Few young people want to be farmers
Governments are unwilling to give up public lands
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which form of farming is typically most concentrated near population centers?
Dairy farming
Cereal farming
Mixed crop and livestock
Mediterranean
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
The Green Revolution has had the least impact on people who live in
Southeast Asia
China
Sub-Saharan Africa
India
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the growing of fruits, vegetables and flower called?
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
When was the first Agricultural Revolution?
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
The Second Agricultural Revolution occurred at the same time as the
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