Traditional French dishes

Which dish has beef as its main ingredient and originated in the region of Burgundy?

• Canard a l'orange

• Raclette

• Tartare de filet de boeuf

• Boeuf bourgignon

Ratatouille is a traditional French......

• northern dish

• eastern dish

• western dish

• southern dish

Ratatouille is a dish that has....

• lots of meat in it

• lots of fruit in it

• lots of vegetables in it

• lots of cheese in it

he main ingredient in the Quiche Lorraine is/are...

• milk

• butter

• eggs

• flour

Quiche Lorraine originates from the region of ...

• Pay de la Loire

• Languedoc

• Lorraine

• Alsace

a confit is....

• sauce made from the meat's own fat

• fruit jelly

• sauce made from flour and butter

• a traditional French cherry cake

This dish is called...

• Boeuf Bourgignon

• Canard a l'orange

• Coq au vin

• foie gras

This dish is known as....

• Onion Pizza

• Tarte Tatin

• Tarte Flambée

• Crepe Suzette

This dish is considered a "delicacy" in France.

• Coq au vin

• Boeuf Bourgignon

• Foie Gras

• Tarte Tatin

Foie Gras is made of duck's/goose's..

• stomach

• liver

• spleen

• brain