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Food and Nutrition Final

Specialty

9th - 12th Grade

Used 40+ times

Food and Nutrition Final
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80 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is a bite-sized food consisting of three parts: base, spread, and extender?

cocktail

canape

dip

hors d'oeuvres

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which is an informal appetizer made with softened cheese, sour cream, or mayonnaise and usually served with crsp bite-sized foods?

cocktails

canape

dip

hors d'oeuvres

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is shrimp, crab, or fruit in bite-sized pieces served with a highly flavored sauce?

cocktails

canape

dip

hors d'oeuvres

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is similar to a canape but not served on bread, usually eaten with a pick or cocktail fork?

cocktails

dip

canape

hors d'oeuvres

5.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Which of the following is a protein salad?

tortellini and artichoke

honey, lime, and strawberry

strawberry pretzel

chef salad

egg salad

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of the following is a pasta salad?

tortellini and artichoke

honey, lime, and strawberry

strawberry pretzel

chef salad

spinach, strawberry, and walnut

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of the following is a vegetable salad?

tortellini and artichoke

honey, lime, and strawberry

caesar salad

chef salad

spinach, strawberry, and walnut

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