CA2 3.01

CA2 3.01

11th Grade

26 Qs

quiz-placeholder

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CA2 3.01

CA2 3.01

Assessment

Quiz

Fun

11th Grade

Easy

Created by

M. Hall

Used 4+ times

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26 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which memeber of the staff welcomes the customer?

Manager

Busser

Garde Manager

Host

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do customers show thier loyalty?

Returing Repeatedly

Ordering a soup

smiling at the host when they arrive

leaving a big tip

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The customer's favorable *FIRST* impression may be determined by:

average age of the staff

chef's years of expierence

number of prep cooks

service staff personal attire

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A host may ask which question?

Do you have a reservation?

May I take your plate?

Can I have your number?

Will this be cash or card?

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is a responisbility of a host?

Calculating the bill

plate presentation

supervision of the dining room

Providing the customers with the menu

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which task is for a busser?

Clearing the table, then cleaning and resetting the table

selling the menu

Recieving the correct payment

Thanking the customers for coming

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cashier or server is responsible for

clearing the table

receiving the payment and making change

selling the menu

seating the customers

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