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Food Science Mid-Term

Authored by Susan Turner

Other

9th - 12th Grade

Used 7+ times

Food Science Mid-Term
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120 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Hydroponic crops are grown

In sandy soil

Within containers that are suspended

With roots suspended in liquid nutrient solutions

Under artificial lights

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

National Aeronautics and Space Administration (NASA) program discoveries include

Freezer-to-oven cookware

Vacuum Packaging Techniques

Teflon Coatings

All of the Above

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Quick-freezing ice crystals are very large and can lead to poor food taste, appearance, and nutritive value?

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food Security means keeping foods safe for Americans to consume?

True

False

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who is responsible for the overall security of the nation and the American people?

NASA

FDA

USDA

DHS

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Global trading can bring safety risks to a nation's food supply?

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The timeline to turn an idea into a new product can take

1 to 2 years

2 to 3 years

2 to 4 years

3 to 5 years

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