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Latin American Food and Facts

Authored by Claudia Beneditt

Fun

6th Grade

Used 874+ times

Latin American Food and Facts
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12 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where are pupusas from?

Honduras

El Salvador

Nicaragua

Guatemala

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is a Honduran food?

tacos

enchiladas

baleadas

spaghetti

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where is causa limeña from?

Colombia

Ecuador

Peru

Venezuela

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is paella?

a rice an meat plate

pasta with red tomato sauce

corn chips and beans

cheese and ham plate

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where is mole from?

Guatemala

Canada

United States

Mexico

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where do they call rice and beans, gallo pinto?

Costa Rica

Honduras

Guatemala

Panama

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are patacones made of?

beans

plantains

rice

potato

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