
Nutrition Review
Authored by Cecilia Buhl
Physics
10th Grade
Used 68+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
A good source of fiber would be...
An apple
Milk
Yogurt
Cookies
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Fiber is a type of carbohydrate necessary for...
Mineral production
Respiration
Immune system
Digestion and heart disease prevention
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Soft drinks, chips, cake and cookies are...
Empty- calorie foods (provide calories but zero nutrients)
Low calorie foods
High in vitamins
High in fat
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
A person is at a greater risk of developing heart disease if they...
Don't exercise regularly
Have a lower rest heart rate
Carry extra belly fat
Don't exercise regularly and carry extra belly fat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A calorie is a...
Gram of fat
Gram of sodium
Unit of measurement that measures the energy released from food
Gram of sugar
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Different types of fat include, saturated fat, unsaturated fat and...
Trans fat
Animal Fat
Butter
None of the above
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Eating a diet high in sugar, fat and salt can cause...
Heart disease and cancer
Obesity
Autism
Heart disease, cancer and obesity
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