Chapter 4  Chemical Composition of the Cell

Chapter 4 Chemical Composition of the Cell

10th Grade

15 Qs

quiz-placeholder

Similar activities

INTERACT GENERAL KNOWLEGE TRIVIA

INTERACT GENERAL KNOWLEGE TRIVIA

7th - 12th Grade

13 Qs

DNA Structure

DNA Structure

9th - 12th Grade

10 Qs

Photosynthesis

Photosynthesis

8th - 10th Grade

15 Qs

DISEASES & DISORDERS #1

DISEASES & DISORDERS #1

7th Grade - University

12 Qs

Kingdoms review

Kingdoms review

9th - 12th Grade

20 Qs

Chapter 13 - (13.1)

Chapter 13 - (13.1)

9th - 12th Grade

12 Qs

The Wolf Quizz

The Wolf Quizz

5th Grade - University

20 Qs

Rock cycle recap

Rock cycle recap

9th - 12th Grade

16 Qs

Chapter 4  Chemical Composition of the Cell

Chapter 4 Chemical Composition of the Cell

Assessment

Quiz

Biology

10th Grade

Medium

NGSS
MS-LS2-1, HS-PS1-2, HS-LS1-6

Standards-aligned

Created by

Teo Jing Yang

Used 312+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

As shown in the photo, what property of this molecule has?

Polar

Non-polar

Hydrophobic

Dissolve in oil

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Water is vital for survival of organisms. Which of the following is not the importance of water?

Universal solvent

Medium of transport

Medium for biochemical reactions to take place

Maintenance of health

Tags

NGSS.MS-LS2-1

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which pair of type of carbohydrate and its function is wrongly arranged?

Cellulose – structural polysaccharide in plant cell wall

Chitin – an important component in the exoskeleton of the insects

Glycogen – an energy storage in animals

Galactose – give sweet taste to the germinating corns

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Carbohydrate X is a type of simple sugar. It has sweet taste. It can reduce copper (II) ions in Benedict’s solution into copper (I) ions. It is a kind of monomer. What is X?

Maltose

Lactose

Galactose

Cellulose

Tags

NGSS.HS-PS1-2

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which of the following sugar gives negative result when reacting with Benedict’s solution?

Glucose

Lactose

Sucrose

Galactose

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The equation below shows the breakdown process of disaccharides.

Maltose + Water → Glucose + Glucose


This reaction is called?

Dialysis

Condensation

Hydrolysis

Assimilation

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Diagram here illustrates the structure level of a protein molecule. Which of the following statement is true about this structure?

I It is tertiary structure of a protein molecule

II It is precise, compact and unique

III It possesses a functioning three dimensional shape

IV One of the examples of this protein is keratin

I, II, III

I, II, IV

I, III, IV

II, III, IV

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?