Dessert Unit Review: Pies & Cookies

Dessert Unit Review: Pies & Cookies

9th - 12th Grade

20 Qs

quiz-placeholder

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Dessert Unit Review: Pies & Cookies

Dessert Unit Review: Pies & Cookies

Assessment

Quiz

Other

9th - 12th Grade

Medium

Created by

Christina Wood

Used 237+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of crust did we make for our fruit pies?

Pastry Crust

Crumb Crust

Hard Crust

Biscuit Method

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of crust did we make for our cream pies?

Hard Crust

Crumb Crust

Soft Crust

Pastry Crust

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pumpkin pie is a type of fruit pie.

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cream Pie usually has two crusts (a top and bottom).

True

False

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Docking is when you...

Cut a hole in the top crust

Poke the bottom crust with a fork

Roll out the dough

Make the edge of the pie wavy

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Venting is when you...

Poke a hole is the top crust

Poke holes in the bottom crust with a fork

Breathe into the pie

Crimp the edge of the pie

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Blind baking is when you...

Wear a blindfold while putting your pie in the oven

Poke holes in the bottom crust

Bake the bottom crust alone so it won't get soggy later

Use a fork to press the top and bottom crust together

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