
Cereals and Grains
Authored by PVineeta -
Other
7th - 9th Grade
Used 169+ times

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20 questions
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1.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Which of the following is/are examples of carbohydrates?
2.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
Which of the followings is/are functions of carbohydrates?
Provide a source of energy for daily activities
Help in digesting food and removing waste
Help in growth and repair of the body
Keep the body warm
3.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
Identify the basic structures of cereal grains
Bran
Endosperm
Germ
Rice Grain
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Excess glucose is converted into glycogen.
True
False
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Brown rice has dietary fibre from bran.
True
False
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Sushi and risotto are made from short grain rice.
True
False
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Short grain rice is soft and sticky in texture after it is cooked.
True
False
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