Search Header Logo

Ham and Egg Cups

Authored by Rachel Meeks

Fun

8th Grade

Used 18+ times

Ham and Egg Cups
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many egg cups does this recipe make?

6

12

18

24

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the FIRST thing that must be done in class since we are using the oven?

Wash hands

Preheat the oven

Coat 12 muffin cups

Wipe the tables

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much cheese is needed?

1/2 cup

1/4 cup

1 cup

2 cups

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why does the muffin tin need to be sprayed first?

So the food doesn't stick inside of the muffin tin

So that the oil crisps the ham

So that it will taste better

To add more flavor

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much salt and pepper is needed?

1/4 tsp

1/2 tsp

1 tsp

To taste- which means usually a sprinkle then add more as needed

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When you place them in the oven, how do you know when to take them out?

13 minutes

18 minutes

13-18 minutes

13-15 minutes or until yolks are at desired level of doneness

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How long will this recipe take to prepare?

10 minutes

15 minutes

25 minutes

6 minutes

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?