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1.6: From Farm to You

Authored by Michele DeBauch

9th - 12th Grade

Used 6+ times

1.6: From Farm to You
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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

(True or False) In the United States, it is legal for antibiotics to be present in milk as long as the concentration is less than .001%.

True

False

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is NOT a step in the processing of milk?

Managing

Packaging

Marketing

Transportation

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

(True or False) Milk is the most highly-regulated food product on the market.

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What process creates Skim, 1%, 2% and Whole Milk that is found in the grocery store?

Pasteurization

Homogenization

Standardization

Refrigeration

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is essential for cows to produce high-quality milk?

Nutritionally Balanced Diets

Proper Vet Care

Healthy Living Conditions

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