
1.6: From Farm to You
Authored by Michele DeBauch
9th - 12th Grade
Used 6+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
(True or False) In the United States, it is legal for antibiotics to be present in milk as long as the concentration is less than .001%.
True
False
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which is NOT a step in the processing of milk?
Managing
Packaging
Marketing
Transportation
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
(True or False) Milk is the most highly-regulated food product on the market.
True
False
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What process creates Skim, 1%, 2% and Whole Milk that is found in the grocery store?
Pasteurization
Homogenization
Standardization
Refrigeration
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is essential for cows to produce high-quality milk?
Nutritionally Balanced Diets
Proper Vet Care
Healthy Living Conditions
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