Baking a cake

What are you making?

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What do you have to heat it up to?

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How many food items did you use?

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Where did you grease the pan?

• One side

• Two sides

• Bottom only

• Bottom and sides

Why did you grease the pan?

• So cake mix won't stick to the pan

• So cake mix stays runny

• So cake mix will stick to the pan

• So cake mix won't burn

What size pan did you use?

• 9x10

• 13x9

• 3x4

• 15x12

How long did you mix the ingredients?

• 1 Minute

• 2 Minutes

• 3 Minutes

• 4 Minutes

What speed did you mix the ingredients together

• Low

• Medium

• High

• Super Fast

How long did you bake the cake for?

• 28-33 Seconds

• 28-33 Minutes

• 28-33 Hours

• 28-33 Days

How do you know when the cake is done?

• When you cut it and its brown

• When you smell a fire

• When there isn't any cake left

• When the tooth pick comes out clean