Food pests and pest control (GHC).

What should you do if you spot any signs of pests such as gnawed boxes, holes or droppings?

• Do nothing, its not your problem.

• Report it to a supervisor, team leader or manager.

• Tell your mates.

• Try and catch them yourself.

Which of these pests are commonly found in and around food production areas?

(select more than one answer)

• Rodents.

• Horses.

• Birds.

• Insects.

• Giraffes.

Which one is a sign of rodents?

• Droppings, smear marks, fur, footprints and holes.

• Footprints, feathers, droppings, holes and smear marks.

• Smear marks, footprints, droppings, eggs and larvae/pupae.

• Larvae/pupae, smell, fur, holes and eggs.

What is the best way of stopping flying insects getting into a food room?

• Use spiders to catch the flying insects.

• Spray the food room with fly spray.

• Keep doors and windows closed and/or provide proofing.

• Do nothing flies are harmless.

If you suspect a delivery of bread has mice droppings on it what actions would you take?

• Put it in the bin and say nothing.

• Tell the driver and get a credit note.

• Just turn it round and use it when no one is watching.

• Report it to your supervisor and check the delivery lorry for infestation.

Which of these can we do to help stop food pests?

(select more than one answer)

• Clean up all food spillages.

• Use pest proof containers.

• Store food outside.

• Keep the premises clean and tidy.

• Keep refuse areas clean and tidy.