TEST 1: NUTRITION

TEST 1: NUTRITION

University

30 Qs

quiz-placeholder

Similar activities

MED20 Neoplasia catch up

MED20 Neoplasia catch up

University

25 Qs

2nd Year food group and diet review

2nd Year food group and diet review

7th Grade - University

25 Qs

Biology

Biology

6th Grade - University

25 Qs

Carbohydrate-PS Dietician

Carbohydrate-PS Dietician

University

25 Qs

Cell Biology Final Exam

Cell Biology Final Exam

University

25 Qs

Mechanism and Characteristics of Muscle Contraction

Mechanism and Characteristics of Muscle Contraction

University

25 Qs

Symbiosis

Symbiosis

KG - University

25 Qs

Adaptations

Adaptations

9th Grade - University

25 Qs

TEST 1: NUTRITION

TEST 1: NUTRITION

Assessment

Quiz

Biology

University

Practice Problem

Medium

NGSS
HS-LS1-6, MS-LS1-7, HS-LS1-1

+5

Standards-aligned

Created by

VAIDEHI ULAGANATHAN

Used 50+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

30 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

Fruits and vegetables account for________________________ per day.

2 servings
3 servings
4 servings
5 servings

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is the body’s preferred source of energy?

Proteins
Fats
Carbohydrates
Minerals

Tags

NGSS.MS-LS1-7

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Fats help satisfy hunger longer than other nutrients because they take longer to digest.

True
False

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which is not a fat soluble vitamin?

A
D
E
C

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What are the units of heat that measure the energy used by the body and the energy that foods supply to the body?

Hunger
Appetite
Nutrients
Calories

Tags

NGSS.MS-LS1-7

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which of the following is NOT a good source of protein?

Fish
Pasta
Eggs
Meat

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

How much of your daily calorie intake should be made up of fat?

10-25%
50-65%
40-55%
20-35%

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?