Food Safety 8th Grade
Quiz
•
Physical Ed
•
7th - 8th Grade
•
Medium
Katie Busch
Used 26+ times
FREE Resource
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to wash hands regularly?
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the first step for hand washing?
Use warm water & soap
Use disinfectant
Use washing up liquid
Use cold water and soap
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the word 'contamination' mean?
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does cooking make food safe?
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do you check to see if chicken is cooked through properly?
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the maximum time food can be left at room temperature?
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the FOUR basic sanitation practices?
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