Nursing Fundamentals-Unit 6.01

Nursing Fundamentals-Unit 6.01

12th Grade

30 Qs

quiz-placeholder

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Nursing Fundamentals-Unit 6.01

Nursing Fundamentals-Unit 6.01

Assessment

Quiz

12th Grade

Practice Problem

Easy

Created by

Amber Grooms

Used 117+ times

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30 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do when feeding a patient?

Test the temperature of hot foods by tasting them first.

Give the liquids first since they can be measured and recorded.

Alternate foods and give sips of liquid between solid foods.

Encourage the patient to stop eating when they are full to avoid overeating.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

For breakfast a patient drinks 4 ounces of juice and 8 ounces of coffee. What should be recorded as total intake?

360 oz

12 oz

4 ml

360 ml

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Three ounces equals:

15 ml

30 ml

60 ml

90 ml

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Urine output is measured in:

ml

oz and lbs

oz only

gtts

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Before feeding hot liquids to an elderly patient:

Begin with small sips since it is hot

Test the liquid on your wrist

Let the tray sit 30 minutes to let the liquid cool

Wait until the tray feels cool to touch

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When helping a blind patient who feeds himself:

Feed him while he is in the hospital.

Explain to your patient it is your task to feed him.

Set the tray in front of your patient and tell him to call for help if needed.

Use the numbers on the clock to tell the patient the location of his food.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Missy is on intake and output. What is the total intake with a lunch of one cheeseburger, one cup of fries, 16 ounces of diet coke, and 4 ounces of jello?

480 ml

630 ml

600 ml

870 ml

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