Tata hidang

Tata hidang

University

25 Qs

quiz-placeholder

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Tata hidang

Tata hidang

Assessment

Quiz

Life Skills

University

Medium

Created by

Fitria Anggraeni

Used 258+ times

FREE Resource

25 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Membersihkan peralatan makan/alat hidang disebut dengan istilah .....

a. Table set up

b. table setting

c. greting

d. polish alat

e. moulton

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

mengambil/mencatat pesanan makan dan minum tamu dikenal dengan istilah ...

a. Taking order

b. Transfer order

c. Greeting

d. Table Set up

e. Table setting

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Order dari tamu dibuat nota dimana lembar 1 diberikan pada kasir, lembar 2 ke dapur, lembar 3 dipegang pramusaji dinamakan ....

a. taking order

b. transfer order

c. greeting

d. table set up

e. table setting

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

kain dari bahan flannel dipasang di meja sebelum taplak meja disebut...

a. taplak meja

b. napkin

c. moulton

d. glass towel

e. service cloth

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

alat hidang yang digunakan untuk menghidangkan bread and butter adalah ....

a. B&B Plate

b. penjepit roti

c. bread basket

d. B&B Plate, penjepit roti, bread basket + bread basket cloth

e. dessert plate

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

skirting adalah ....

a. rempel meja

b. napkin

c. moulton

d. glass towel

e. taplak meja

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

membersihkan meja dari remah-remah roti/makanan dikenal dengan istilah ...

a. polish alat

b. greting

c. crumbing down

d. clear up

e. table setting

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