
6.01, 6.02, 6.03 Meal planning and preparation

Quiz
•
Life Skills
•
9th - 12th Grade
•
Medium
Lisa Wilkerson
Used 55+ times
FREE Resource
32 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To save time, gather all ingredients immediately before:
beginning preparation
cleaning the kitchen
completing the work plan and timetable
planning the menu
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sara is planning a special lunch for her Aunt Liz, the first task should complete is to:
consider the family's meal pattern preferences
plan for leftovers
plan the menu
set the table
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
After Kim plans the menu, what should she do next?
prepare/cook the food
consider the meal pattern preferences of those she is serving
evaluate the meal
serve the meal
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
An eight-layer chocolate fudge cake takes derval days to prepare due to all necessary mixing, baking, and cooling, as the refrigeration time required. During which step of meal planning should all this be considered?
store leftovers safely
set the table
clean up as you go
review recipes
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Martha is cleaning up the final dishes from the meal she just prepared. What should she do next?
add up the cost of the meal
evaluate the steps of the meal from menu planning to cleanup
make sure all ingredients are on hand for the next meal
complete the work pla and timetable
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To help Sarah avoid spending the whole morning cleaning after breakfast, she should:
clean as she cooks.
load the dishwasher after the guests leave
wash all dishes by hand.
wash all dishes the next day.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The cook has completed the preparation and cooking of the food. What should be the next step?
plan the menu
complete the work plan
set table
evaluate the meal
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